Course details
Live Yobuko squid sashimi, our specialty kinako pork "koji leek shabu-shabu", seasonal chawanmushi, etc. ... 6,600 yen course
6600 yen(Tax included)
- 7items
- 2persons-
*All-you-can-drink is available for an additional 1,850 yen for 2 hours.
Course menu
[Appetizer] Small dish
[Sashimi] Live Yobuko squid sashimi and three kinds of seasonal fish
[Steamed food] Seasonal chawanmushi
[Post-cooking] Post-cooking of squid: tempura, salt-grilled, butter-fried or whole sashimi
[Hot pot] Our specialty! Kinako pork "Koji leek shabu-shabu"
[Finishing dish] Shinshu soba noodles
[Sweets] Black sesame pudding
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 13:00 on the day of your visit
Coupons that can be used with this course
2024/12/02 update
