Course details

Yobuko live squid, famous kinako pork "koji onion shabu", seasonal chawanmushi, etc...6,600 yen course

By using a coupon6600 yen(Tax included)

  • 7items
  • 2persons-

*All-you-can-drink is available for 2 hours for an additional 1,850 yen.

Course menu

[Appetizer] Small bowl

[Zuri] Assortment of live Yobuko squid and three kinds of seasonal fish

[Steamed food] Seasonal chawanmushi

[Preparation] After making squid: Tempura, grilled with salt, fried with butter, or whole sashimi

[Nabe] Famous dish!Kinako pork "Koji-negi-shabu"

[End] Shinshu soba

[Sweet taste] Black sesame pudding

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 13:00 on the day of your visit

2024/03/01 update